The Bloody Baron Cocktail – Halloween Cocktail

Which ghost is the best dancer? The Boogie man! Why are vampires so easy to fool? Because they’re suckers! (Da-din-tish!) Ok now that we have your attention and have hopefully given you a few giggles, (even if those jokes were horrifyingly horrendous) the 31st of October is, of course, Halloween. This spook-tacualar occasion comes around once a year and because we want to you enjoy this fun day here is our favourite Halloween cocktail that you can make at home!

The Bloody Baron Cocktail Recipe

The Bloody Baron Cocktail

  • 3 blackberries
  • 2 oz. white rum
  • 3/4 oz. lemon juice
  • 1/4 oz. ginger syrup
  • 1/4 oz. simple syrup
  • 1/4 oz. honey syrup
  • Peychaud’s bitters or Angostura bitters, to garnish

In a pilsner glass, gently muddle the blackberries. Fill the glass with crushed ice. In a shaker, whip the remaining ingredients, shaking with a few pieces of crushed ice just until incorporated. Strain into the glass. Garnish with a thin layer of bitters and serve with a straw.

And there you have it- a devilishly delightful cocktail to serve at your Halloween party!

Recipe courtesy of Death & Co, published by Harper’s Bazaar.

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